Green Coffe Beans extract is a breakthrough fat buster that is generating a lot of excitement in the weight loss and fitness industry. This after the famous Dr. Oz featured the beans extract in his television show.
No doubt that the huge popularity of the coffee beans come from its fat-fighting ability. However, do you know that there are at least three (3) other ways you can get more out of these coffee beans?
What is green coffee extract? This is the extract from coffee beans that are raw or unroasted, hence the label green. After picking the seeds, processing to dry before the same are sent for milling, these coffee beans do not undergo roasting unlike regular coffee beans.
Roasting the seeds destroy much of the coffee’s antioxidants. As such, unroasted coffee seeds or green coffee contains much higher antioxidant specifically chlorogenic acid. This is a natural compound, a phytochemical, that has multiple health benefits aside from weight loss.
Green Coffe Beans for Hypertension
Hypertension or high blood pressure is a precursor to moderate to life-threatening and often fatal diseases such as heart attack, stroke, aneurysm (enlargement of the arterial wall), arteriosclerosis (thickening of the artery walls), transient ischemic attack (mini stroke), dementia, kidney problems and damage, eye damage, and sexual dysfunction.
Several studies showed promising results of how green coffee extract or GCE can lower high blood pressure. Example is a study by the Health Care Research Laboratories of the Kao Corporation in Tokyo, Japan using both rats and humans as subjects. Results showed that daily consumption of GCE lowered the blood pressure of both rats and humans suffering from mild hypertension.
GCE is one effective to lower blood pressure, especially if you need to treat mild to moderate hypertension. There is no rush or urgency in bringing your blood pressure down. In studies using humans to test the effectiveness of GCE, results confirm it to be safe just as it is effective in lowering blood pressure. The subjects did not show any considerable side effects.
Green Coffe Beans for Diabetes
Evidence keeps on coming that the antioxidant in green coffee can regulate blood sugar (glucose) to prevent Type 2 diabetes. The team of scientists, led by Joe Vinson, Ph.D., presented the results of their research during the 245th National Meeting & Exposition of the American Chemical Society.
The team found that the natural substance in green coffee, chlorogenic acid, is rich in properties that can restore the normal levels of blood sugar in the body of a diabetic person, maintain its healthy levels in the body of a normal person, and prevent it to rise beyond its limits in the body of a pre-diabetic person.
It is an effective anti-diabetic treatment, and one of the best ways to benefit from chlorogenic acid is to take it in capsule form as a dietary supplement. This way, you will get the exact dose you need conveniently. However, never commit the mistake of using GCE supplement as your sole remedy for diabetes. It is never intended for such purposes.
Green Coffe Beans to Improve Lipid Metabolism
The chlorogenic acid content in green coffee extract can improve lipid metabolism. This is the process by which the body digests the fatty acids that enter its system, breaks it down for consumable energy, and stores unused fats for later conversion into energy.
These fatty acids make up triglycerides or tissue fats or lipids or simply body fat. Triglycerides are reserved fats for use if carbohydrates are not able to meet the energy requirement. In simple language, triglycerides are the body’s back-up source of energy.
Excessive deposits of fatty acids or triglycerides in the body are not only unhealthy but also dangerous. They can damage your body organs specifically the liver and pancreas. As they interfere with blood circulation, you become a likely candidate for stroke and heart attack.
You must understand that the liver and the pancreas play a crucial role in food digestion. The pancreas is responsible for producing digestive juices for the proper absorption of food. The liver, meanwhile, has multiple digestive functions including metabolism, nutrient storage, and protection against health problems.
What GCA does in improving your lipid metabolism is to lower the levels of triglycerides in your liver. It prevents storage of unnecessary fatty acids. The chlorogenic acid in green coffee protects your liver and pancreas from the dangers of triglycerides. It also speeds up the burning of fats in your liver converting these fats into energy that you can readily spend.
Of course, you can never dismiss the weight loss properties of green coffee. This is true especially when somebody as famous and as credible as Dr. Oz recommend it as the fastest fat buster.
If you wish to experience these benefits, check online to find and buy the best Green Coffe Beans natural dietary supplement.